Chicken Puffs

Ingredients:
1 Cup boil chickenClick to find more about chicken shreded

1 1/2 Cup chickenClick to find more about chicken stock

1 Small onionClick to find more about onion cut into slices

2 Medium size green chillies
finely chopped

oil for frying


4 Eggs

1 cup maidaClick to find more about maida(flour)

4 tbsp butter

1 tsp saltClick to find more about salt

1/2 tsp black pepperClick to find more about black pepper grinded
Preparation:
first put the chickenClick to find more about chicken stock in the pan add butter and put it on the light flame when butter dissolves then add flour in it and put off the flame.let it cool for a while and then add chickenClick to find more about chicken pieces,onionClick to find more about onion,green chilly,saltClick to find more about salt ,black pepperClick to find more about black pepper and the eggs and mix it and put 1/4 cup of water and mix it properly and then fry it like we fry pakoras.and when they get golden brown they r ready to serve.