Pakspanish Omelete

Ingredients:
4 fresh eggs
3 chopped potatoes
1 chopped spring onions


1 teaspoon of grounded red chilli
4 table spoons of olive oil
1 teaspoon of saltClick to find more about salt
Preparation:
First, put the saltClick to find more about salt on the potatoes and mix them. Deep fry onions and potatoes in olive oil. Beat the eggs in a big bowl,and add fried potatoes, onions and grounded chillies .Warm the olive oil in a frying pan, put the mixture in it and fry on the low light for 5 or 6 minutes. Turn the omelete over and let it cook for the next 5 to 6 minutes. Now, omelete is ready to serve!